This went on until 1973. But there were warning signs of slow production due to the resorts, farms and industries that were developed surrounding the lake. Soon the pearl farms in Biwa were barely surviving due to the pollution from industrial modernization. Then there came a time when no more pearls can be cultured in this lake. Added to that was Japanese disadvantage of not having a big lake or river to shift their production, and this was coupled with a smaller workforce. Because of this, China saw the opportunity to culture freshwater pearls. Indeed, they began to flood the market with abundant pearls, having good quality and inexpensive too! The Chinese pearl farmers have also learned to develop and perfect cultured pearl with increased size and improved luster. Now they are the biggest supplier of the worldwide demand for freshwater pearls.
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